HAMBURGER CASSEROLE |
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Recipe Category |
Casseroles |
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Recipe Ingredients and Procedure: |
| Ingredients | | | 2 | cup | noodles | | | 1 | cn | tomato soup | | | 1 | cn | mushroom soup | | | 1 | cup | celery | | | 1 | cup | water | | | 1 | pound | hamburger | | | 1 | each | onion | | | 1 | cup | grated cheese | | | | | |
Directions:
| Boil noodles in water until done. Cook celery in 1 cup water. Brown
hamburger and onions together.
Pour noodles, celery and liquid in
casserole dish, 2 to 3 quart size. Add mushroom soup, tomato soup and
grated cheese. Save enough cheese to sprinkle on top.
Bake at 350 degrees
for 1 hour. Serve with green salad and hot biscuits.
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